1. Prepare your cooking area
Choose a stable, level cooking surface in a well-ventilated outdoor location. Keep the cooking area away from tents, dry vegetation and other flammable materials.
2. Unpack the cookware
Remove the cookware components from the mesh storage bag and inspect them before use. Unfold any handles or components according to the manufacturer's instructions.
3. Prepare your meal
Use the cookware with a manufacturer-approved camping stove or heat source. Add water or ingredients without exceeding the recommended capacity.
4. Cook and enjoy
Heat water for coffee, tea or simple meals, or prepare food appropriate to the cookware's size and intended use.
5. Clean and pack away
Allow every component to cool completely before washing, drying and returning it to the mesh storage bag.
Safety: Never use camping stoves or fuel-burning cooking equipment inside tents, vehicles or enclosed spaces.